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Five Best Foods To Eat To Help Control Diabetes

Diabetes is one of the world’ s leading clinical conditions which manifests as a result of the failure to control blood sugar levels. Blood sugar (glucose) is normally obtained from carbohydrates after undergoing digestion hence cannot be done away with for it is also the principal source of energy to the body. 

The body in its own sophisticated way has the tendency to detect a rise or fall in blood sugar levels. Insulin is released into the blood whenever high glucose levels is detected whereas glucagon is released into the blood when low blood glucose is detected. Diabetic patients do not have the ability to do neither of this as a result of their condition hence use external agents to regulate their blood sugar. 

According to science and research, some foods have proved to contain certain properties which are capable of controlling diabetes and are as follows: 

1 GREEN LEAFY VEGETABLES: 

Green leafy vegetables are know to be very low in calories and carbohydrates hence keeps the balance between blood sugar levels as expected unlike high carbohydrate based food cause a surge in the blood sugar levels. They also help with the absorption of sugar in the required proportion and stimulates the production of insulin. For example: drumstick vegetable. 

2 WHOLE GRAINS: 

They are also known as cereals and are known for their role in controlling diabetes. They contain fiber which gives them a diabetes controlling property as compared to refined grains. Also, whole grains have lower glycemic index. The glycemic index is a system of assigning a number to carbohydrate- containing foods according to how much each food increases blood sugar. Examples of these grains are brown rice. 

3 BERRIES

4 LEGUMES

5 CITRUS

Content created and supplied by: Hot-news_360 (via Opera
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