How to prepare Akrantie (Grasscutter) Light soup

Grasscutter) Light soup

Ingredients

1000g grasscutter (akrante3)

1000g grasscutter (akrante3)

3Mediums Fresh Tomatoes

3Mediums Garden Egg

10 red scotch bonnet

1Medium Onion

3tbsp Tomato Paste

2tbsp ginger(grated)

3tbsp garlic paste

0,5 onion (diced)

2 Tablets MAGGI

3 grains of Selim (hwentia)

3 grains of Selim (hwentia)

MethodS

Empty grasscutter into a pot over medium hotness, add the ginger and garlic glue. Add MAGGI tablet, diced onion, salt, water, mix and let cook for 15 minutes.

Add tomatoes, onion, red stew, garden eggs, mix and let cook until it’s delicate and delicate. Take out and mix into a smooth combination. Add tomato glue, mix and let stew for 2 minutes. Strain the mixed combination into the pan, add maggi preparing 3D square, mix and let stew for 15 – 20 minutes.

Akrantie nkwan Ready to present with Fufu or any side of your decision for 1 min

you are ready to go enjoy with family and friends

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