Courtesy Appleton Estate Reserve
There’s no better way to bask in the holiday season than using the best produce of the season. Crisp apples and pomegranates are delicious on their own, but even more satisfying in a refreshing or body-warming cocktail.
Make your evening complete by whipping up a mug of Appleton Estate’s Hot Buttered Cider or a glass of PAMA’s Champagne Dreams, and enjoy!
Hot Buttered Cider
1.5 oz. Spiced rum
2-3 oz. Unfiltered apple cider
1 Tbsp. butter
Garnish: grated nutmeg
Steam until butter dissolves, mix and serve in a festive mug.
Champagne Dreams
2 oz. Pomegranate liqueur
2 oz. Champagne or sparkling wine
¼ oz. Orange liqueur
1 oz. Fresh orange juice
Combine all ingredients except Champagne in a shaker. Add ice and shake vigorously. Strain into chilled champagne glass and top with champagne. Garnish with orange or edible flower as desired.
Cheers!
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Holiday Drink Recipes: Seasonal Fruit Cocktails to Enjoy